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Dondurma - Wikipedia
Dondurma is the Turkish name for ice cream. Outside Turkey, it typically refers specifically to mastic ice cream, which is believed to originate from the city and region of Kahramanmaraş and is known as maraş dondurma in Turkish. This is made from cream, salep (the ground-up tuber of an orchid), mastic (plant … See more
Two qualities distinguish Turkish ice cream: hard texture and resistance to melting, brought about by inclusion of the thickening agents salep, a flour made from the root of the early purple orchid, and mastic, … See more
Dondurma is commonly sold from both street vendors' carts and store fronts, where the mixture is churned regularly with long-handled paddles to keep it workable. Vendors often tease the customer by serving the ice cream cone on a stick, and then … See more
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Jul 21, 2024 · Produced in Turkey's southern Kahramanmaraş (or Maraş, for short) province, dondurma may translate as "ice cream," but this frozen Turkish treat isn't like any other gelato, sherbet or ice cream...
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Oct 1, 2024 · Learn how to make dondurma, a stretchy and resistant ice cream from Turkey, with mastic, salep, cream and sugar. Find out the origin, cultural significance and toppings of this unique dessert.
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Learn how to make Maraş dondurması, a Turkish ice cream with a distinctive, sinewy texture, from only four ingredients: milk, sugar, salep, and mastic. Follow the steps to prepare the mixture, stretch it, freeze it, and serve it with …
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Sep 23, 2024 · While Dondurma remains a quintessentially Turkish dessert, its appeal has transcended national borders, captivating food enthusiasts around the globe. The unique characteristics of Dondurma have intrigued chefs and …
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May 6, 2014 · Learn how to make homemade Turkish ice cream with salep powder, a unique ingredient that gives it a chewy and elastic texture. Find out the history, culture and tips of this …
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Jul 28, 2024 · Learn how to make authentic Turkish ice cream with salep and mastic, a traditional street food with a stretchy and chewy texture. Follow the easy steps, tips, and FAQs to …
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Dondurma is a chewy and resistant ice cream made with mastic, salep, milk and sugar. Learn how to make it at home or find the best places to eat it in Turkey and abroad.
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